Uinta Brewing Co.

Uinta Brewing Co. facilities in Salt Lake City, Utah
HOURS & DIRECTIONS
Business office

9-5 Monday - Friday

1760 S Fremont Drive
Salt Lake City, UT 84104
Brewed with renewable power, wind, and solar, graphic, maroon

Westside Salt Lake City

We’ve come a long way from our 15-barrel rig inside an old mechanic’s shop. Today, our modern production facility spans 5 acres on the west side of Salt Lake City. Over three decades, one thing hasn’t changed - every day, we get to strap on our boots and get to work, brewing Utah’s favorite Craft Beer.

A brewer at work

Good beer is everywhere.
Great beer is at Uinta.

Our thirst for adventure, combined with our thirst for great beer drives every decision we make. We’re always seeking the next best thing while protecting the quality brews that got us to where we are. 

Science is on our side

Q & A Lab
We come from a long line of tinkerers, testers and frankly a few beer outcasts. Our on-site beer lab allows us to scratch every creative itch on a small scale, preserving production space and resources for other brews. Some of our favorite beers were born in our lab, and as long as we’recommitted to craft, we’ll keep testing the boundaries of beer innovation.
R & D Lab
Coming up with amazing beers is only the beginning. Once a brew is in production, our Q&A labtakes over to ensure the quality and consistency you expect from Uinta. This includes investing in state-of-the-art equipment to check on everything from consistent ingredients to proper pH levels and packaging that holds up throughout the product's shelf life — anything to make sure your favorite beer tastes like your favorite beer every time.

Science is on our side

R & D Lab
We come from a long line of tinkerers, testers and frankly, a few beer outcasts. Our on-site beer lab allows us to scratch every creative itch on a small scale - preserving production space and resources for other brews. Some of our favorite beers were born in our lab, and as long as we’re committed to craft, we’ll keep testing the boundaries of beer innovation.
QA Lab
Coming up with amazing beers is only the beginning. Once a brew is in production, our QA lab takes over to ensure the quality and consistency you expect from Uinta. This includes investing in state-of-the-art equipment to check on everything from consistent ingredients to proper pH levels and packaging that holds up throughout the product's shelf life — all to make sure your favorite beer tastes like your favorite beer every time.
A brewing cellar with hoses
Always iterating on the classics.
Oversized quotation marks
Map pin icon, white
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SLC Airport

Open Daily from 6am-11pm
(Hours may be adjusted due to flight schedules)

SLC Airport

Open Daily from 6am-11pm
(Hours may be adjusted due to flight schedules)

Pub & General Store

Mon-Thurs: 11am-7pm

Friday: 11am-8pm
Saturday: 11am-6pm
Closed Sunday

Pub & Store

Mon-Thurs: 11am-8pm

Friday: 11am-10pm
Saturday: 11am-8pm
Sunday: 11am-6pm

Brewery

Mon-Thurs: 11am-7pm

Friday: 11am-8pm
Saturday: 11am-6pm
Closed Sunday

Brewery

Business Office:
Monday - Friday 9-5